Candied Nutmeg 50g 🇲🇾

Leftover from the spice trade, ancient nutmeg trees grow under durian trees all over Penang. The thick peel of the nutmeg fruit is boiled in brown sugar to preserve it. Spicy and aromatic, you can eat it as candy, blend it into smoothies, add it to sweet breads or cakes, or boil it in curries and soups.