What’s Included:
** please note that all the durians and fruits we serve are previously frozen and thawed for the event
- Tasting of *10 types of durians* and local fruits from Malaysia, including Durio graveolens, Durio kutejensis, Durio lowianus AND the most famous Durio zibethinus varieties from Peninsular Malaysia (including BOTH Black Thorn and Musang King!)
- Cempedaks, Jackfruits, Dabai galore!
- A presentation about the region from Lindsay & Richard, your professional durian enthusiasts, and how to travel here for the best-ever durian experience.
- Q&A and general meet-and-greet
- Nutmeg drink as your palette cleanser
- A vegan sampler of local cuisine such as Tempoyak (fermented durian) curry, petai sambal (it’s spicy!) and Dabai fried rice.
** please inform of any food allergies before the event**
Meet our hosts at Mohala Farms!
Mark Hamamoto founded Mohala Farms in 2005 on abandoned land. It’s now a 6-acre organic farm and event space offering farm-to-table pop-up events – like ours!! The farm is located in Waialua on the North Shore of O’ahu.
Follow Mohala Farms on Instagram @mohala__farms
How to get to Mohala Farms:
Mohala Farms is located in Waialua, about 45 minutes northwest of Honolulu.
The event starts at 4PM, please be on time for the yumminess 😋 the event will go through 7PM and we will linger to chit chat and clean up the leftovers.
Cancellation/No-show Policy
All tickets are fully transferrable, please just inform us who will be attending in your place.
All tickets are non-refundable upon purchase.
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