If you've taken a look at the Durian Recipes page of this blog, you might have noticed that while there are tons of durian desserts, the entree section is a little lacking. It's not just because I've been bouncing around so much I haven't had the time to organize and put up recipes (true). The world of durian cuisine is just a little lacking.in savory durian dishes, something I may never understand. After all, durian is one of the few fruits out there regularly compared with caremalized onions sauteed in sherry and gently roasted garlic. It seems to me like durian would compliment lots of familiar dishes, like casseroles or anything with cheese.
That's why I'm so pleased to announce that the durian-crazed chefs at DiVine Restaurant in Phuket, Thailand, will be offering a multi-course gourmet durian buffet for one week starting TOMORROW (May 25). Scroll down to see the full menu and some beautiful food shots sent to me by the creative chefs, changing the world of fruit cuisine one durian samosa at a time.